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Lucky for you, Huatees are available in four inviting and tasty flavors:


Huatees peanuts are a traditional Mexican snack commonly referred to as, “Cacahuates Japoneses,” translation being, “Japanese Peanuts.” OK, we know what you’re thinking… Japanese? I thought they were Mexican. Well that fusion is what makes these nuts so fun. The father of the snack actually lived most of his life in Mexico but, as you may have guessed, was of Japanese descent. Over the years, the snack evolved into one of Mexico’s most beloved snacks!

Imagine a peanut. Now envision that tasty peanut nestled it in a scrumptious shell—that’s a Huatee! Huatees’ unique shell is a baked blend of oats and amaranth.

What’s Amaranth? Amaranth is the highly nutritious gluten-free grain that makes our Huatees’ recipe so unique and healthy. Amaranth contains more protein than any other gluten-free grain and more protein than wheat.One cup of raw amaranth contains 28.1 grams of protein. Oats are a close second with 26.3 grams of protein.

Not to brag about this amazing grain, but… Amaranth is also packed with an excellent combination of essential amino acids and it contains more magnesium, iron and fiber than any other gluten-free grain.